Eddie "Lockjaw" Davis Shirley Scott Cookin' With Jaws And The Queen 4LP Vinil Caixa Prestige Craft USA
Título: with Shirley Scott Cookin'
Número de Catálogo: CR00540
Editora: Prestige
Reeditado por: Craft Recordings
Código de Barras: 888072423879
Edição: Centenial
Ano da edição original: 1958
Ano da reedição: 2023
Quantidade de discos: 4
Rotações por minuto: 33⅓ rpm
Tamanho do disco: 12"
Gramagem do Vinil: 180gr
Edição Limitada: Sim
Peso Total do Artigo: 1920gr
País prensagem: USA
Produzido para o Mercado de: USA
Adicionado ao catálogo em: 8 Abril, 2023
Colecção: Craft Recordings
Nota: Nunca elegível para descontos adicionais
Vinyl Gourmet Club: Não
Quando o saxofonista Eddie "Lockjaw" Davis e a organista Hammod B-3 Shirley Scott entraram no famoso estúdio de Rudy Van Gelder de Hackensack, NJ em 1958, deixaram claro que algo especial estava prestes a acontecer. Durante cerca de três anos, Scott e Davis colocaram-se na vanguarda do som soul-jazz, definindo o standard de qualidade para os conjuntos de sax e orgão.
- Edição Limitada
- 5,000 Unidades Mundialmente
- Caixa 4LP Vinil 180 Gramas
- Remasterizado das Fitas Analógicas Originais
- Corte analógico por Bernie Grundman
- Prensagem na RTI, USA
- Celebração do Centenário de Eddie "Lockjaw" Davis
- Capas Tip-On em caixa Slipcase
- Livro de 20 páginas
- Novas anotações por Willard Jenkins
180-gram 4LP collection
Celebrating the 100th anniversary of Eddie "Lockjaw" Davis!
Cookin' with Jaws and the Queen: The Legendary Prestige Cookbook Albums compiles four classic soul-jazz albums featuring the tenor saxophonist's 1958 Cookbook albums with organist Shirley Scott
Includes Cookbook, Vol. 1, Cookbook, Vol. 2, Cookbook, Vol. 3, and Smokin', all of which were recorded in stereo by the celebrated engineer, Rudy Van Gelder!
Newly remastered from the original analog tapes by Grammy-winning engineer Bernie Grundman
4LP edition limited to 5,000 copies worldwide!
Pressed on 180-gram vinyl at RTI
Individually housed in tip-on jackets, featuring the original Prestige Records album artwork
When tenor saxophonist Eddie "Lockjaw" Davis and Hammond B-3 organist Shirley Scott entered recording engineer Rudy Van Gelder's hallowed Hackensack, NJ studio in 1958, it was clear that something special was about to take place. For roughly three years, Scott and Davis had been at the forefront of the soul-jazz sound, setting the gold standard for the tenor sax/organ combo.
Davis and Scott certainly did have plenty to accomplish, following these phenomenal sessions. The two musicians would continue to collaborate through the end of the decade, recording such albums as Jaws in Orbit and Bacalao (both released in 1959), as well as Misty (1963).
Craft Recordings is set to celebrate the centennial of Eddie "Lockjaw" Davis with this brand-new, 4LP collection, featuring the tenor saxophonist's celebrated 1958 Cookbook albums with organist Scott.
Cookin' with Jaws and the Queen has been newly remastered from the original analog tapes by the Grammy-winning engineer, Bernie Grundman. Produced by Nick Phillips, the all-analog 4LP edition (limited to 5,000 copies worldwide) is pressed on 180-gram vinyl at RTI, while each LP is individually housed in a tip-on jacket, featuring the original Prestige Records album artwork.
This new album reissue package also features new liner notes by journalist Willard Jenkins.
Lista de Faixas:
LP1
Have Horn, Will Blow
The Chef
But Beautiful
In The Kitchen
Three Deuces
LP2
The Rev
Stardust
Skillet
I Surrender, Dear
The Broilers
LP3
I'm Just A Lucky So And So
Heat ‘N Serve
My Old Flame
The Goose Hangs High
Simmerin'
Strike Up The Band
LP4
High Fry
Smoke This
Pennies From Heaven
Pots And Pans
Jaws
It's A Blue World
Blue Lou
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